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Prep Time10 Mins
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Cook Time0 Mins
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Serving2
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View22
This quick and easy overnight oats recipe is perfect for busy mornings! Just prepare the night before, and enjoy a delicious, nutritious breakfast ready when you are.
Ingredients
Directions
In a mixing bowl or a mason jar, combine the rolled oats, milk, Greek yogurt, honey or maple syrup, vanilla extract, and chia seeds if using. Stir well to combine all the ingredients.

Layer your fresh fruit on top of the oat mixture. You can use berries, sliced bananas, or any other favorite fruit.

Cover the bowl or seal the mason jar and refrigerate overnight (or for at least 4 hours) to allow the oats to soften and absorb the liquid.

In the morning, give the oats a good stir, add more milk if you prefer a thinner consistency, and top with additional fruit or nuts if desired.
Conclusion
Tips:Customize your overnight oats by adding nuts, seeds, or spices like cinnamon. You can also experiment with different flavors of yogurt or milk to find your favorite combination. They can be stored in the refrigerator for up to 3 days, making them a convenient option for meal prep. Enjoy your easy overnight oats as a nourishing breakfast or snack!
Easy Overnight Oats
Ingredients
Follow The Directions

In a mixing bowl or a mason jar, combine the rolled oats, milk, Greek yogurt, honey or maple syrup, vanilla extract, and chia seeds if using. Stir well to combine all the ingredients.

Layer your fresh fruit on top of the oat mixture. You can use berries, sliced bananas, or any other favorite fruit.

Cover the bowl or seal the mason jar and refrigerate overnight (or for at least 4 hours) to allow the oats to soften and absorb the liquid.

In the morning, give the oats a good stir, add more milk if you prefer a thinner consistency, and top with additional fruit or nuts if desired.
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